Father's Day Menu

Sunday, June 21st, 2015 at noon

 

Fathers Day Menu

 

Getting Tropical Mouth

Vol-au-Vent (a puff pastry shell) with Veal Sweetbreads and Forest Delights

Breast of Duck with Fresh Cream, Cranberries, Timpani Gratin Potatoes and Sweet Potatoes and Vegetables Fagotin (small bundle)

Select between dry cheeses (3 kinds) or white cheese

Home Made Dessert of the Chef


Net price service included : 30.00 €

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