Father's Day Menu

Sunday, June 21st, 2015 at noon


Fathers Day Menu


Getting Tropical Mouth

Vol-au-Vent (a puff pastry shell) with Veal Sweetbreads and Forest Delights

Breast of Duck with Fresh Cream, Cranberries, Timpani Gratin Potatoes and Sweet Potatoes and Vegetables Fagotin (small bundle)

Select between dry cheeses (3 kinds) or white cheese

Home Made Dessert of the Chef

Net price service included : 30.00 €

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